Bask in the cozy, nostalgic aroma of almond cookies straight from the oven with our Almond Macaroon Essential Oil Candle.
Scented with a luxurious blend of essential oils, including bitter almond, vanilla, ylang ylang, lavender, bergamot, damask rose, tonka bean, roman chamomile, and jasmine, Almond Macaroon delivers a rich, layered aroma that's as warm as it is indulgent.
Previously known as the beloved "Christmas Cookie," it’s back under a new name by popular demand to fill your space with a comforting and uplifting ambiance. This candle is more than just a scent—it's a moment of pure joy.
Beeswax (Apis Mellifeca)
Coconut Oil (Cocus Nucifera)
Caprylic/CapricTriglyceride
Bitter Almond Kernel Oil (PRUNUS AMYGDALUS AMARA)
Vanilla Planifolia Fruit Extract
Ylang Ylang Oil (CANANGA ODORATA)
Lavender Oil (LAVANDULA ANGUSTIFOLIA)
Lemon Peel Oil (CITRUS LIMON)
Bergamot Oil (CITRUS AURANTIUM BERGAMIA)
Damask Rose Oil (ROSA DAMASCENA)
Tonka Bean Extract (DIPTERYZ ODORATA)
Roman Chamomile (ANTHEMIS NOBILIS)
Jasmine Extract (JASMINUM OFFICINALE)
Featuring an untreated wooden wick.
Essential oil candles have a very light scent when burned and can not be compared with a traditional fragrance candle. Please do not expect it to fill a room with scent.
Our candles are ideal for individuals with sensitivities to fragrances and chemicals, those seeking to steer clear of potential toxins, and those yearning for the traditional candle ambiance with a more subtle scent.
Our 9 oz fl jar has a net weight of 7.49 oz, and a burn time of 35-40 hours.
Properly burning your candle for the first time is crucial: Ensure that the melted wax reaches the edge of the container by allowing it to burn for approximately 2 to 3+ hours. This simple step sets the foundation for an optimal candle-burning experience.
